When you're wondering who to eat with or what to eat, we aimed to create a restaurant that everyone can enjoy, whether you like meat or fish.Japan's representative meat. We will entertain you with sukiyaki, Japan's representative fish dishes, and sushi.
*Items are displayed regardless of the season, so some items may not be available that day.
*Please note that prices may change slightly depending on the arrival of items on that day.
*Some products may not be available or the price may fluctuate depending on purchasing status.
*Scrolls are available in thin rolls and hand rolls.
* We can also change the size of rice and remove wasabi.
The difference between Kansai style and Kanto style is that Kansai style was created to enjoy the deliciousness of meat, and Kanto style was created for short-tempered Edo people. Akame-chan's sukiyaki is a combination of the slightly sweet Kansai-style warishita and the quick and delicious Kanto-style sukiyaki.
The names of the sets are inspired by the famous rivers in Kanazawa.
Seaweed rolls that can only be eaten at Akame-chan.
Also great as a souvenir.
※The photograph is an image.
*Items are displayed regardless of the season, so some items may not be available that day.
We also offer thin rolls made with vegetables for vegetarians.
Sushi rolls can be rolled in any way you like, including thick rolls, thin rolls, and hand rolls.
